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Day 1: We meet you at Adelaide Airport or the train at Gawler Central. Or
you may choose to drive into our country property and leave your car at
Stockport over Easter. Accommodation is provided on a twin share basis at
Stockport, in our large converted and refurbished Stables. Join us and fellow
travellers for lunch, afternoon tea and dinner at the Stables. An afternoon walk
around the country area.
An afternoon pre-trip briefing. Familiarization with equipment and routines,
issue of trip maps, etc. Drinks and nibbles before dinner at the Stables.
Day 2: An early breakfast, and we leave Stockport about 8 AM and travel
north trough the Clare Valley and Hawker. Then through the Central Flinders to
Blinman. Maybe a drink or coffee at the Pub and then on through the rugged and
picturesque Glass’s Gorge to Moolloolloo Station. Arrival time about 4pm, giving
plenty of time to settle in, explore the area while dinner is prepared.
Day
3: Today we explore the property travelling out to Nuccalleena, an
old gold mine of the 1800’s, a huge investment for very little return to the
English investors. A fairly common story about mining in that era in the
Flinders. Lunch in a creek bed somewhere and then back to the quarters for
drinks and dinner.
Day 4: After another hearty breakfast (your choice of course), we head
out in our 4wd vehicles across some of the old tracks used by the early copper
and silver miners in the mid 1860’s. Through empty creek beds and wonderful rock
formations. Our main destination today will be Beltana, a superb semi-ghost
town, which still retains some inhabitants. Beltana was one of the main repeater
stations for the Overland Telegraph Line, and a major station on the Old Ghan
Line. It is full of wonderful photo opportunities, the substantial stone railway
station, the original Smith of Dunesk Church, the old Schoolhouse and other
buildings. Our lunch will be a BBQ in a gorge somewhere. Drinks and Roast Dinner
at the Quarters.
Day 5: After packing up in the morning we head home from
Moolooloo down to Parachilna Gorge and through other places in the Flinders and
home through the interesting towns of Quorn & Wilmington and down through the
famous wine regions of the Clare Valley. Arriving at Stockport late afternoon.
Drinks and dinner at the Stables with your fellow travellers.
Day 6: After a hearty breakfast, and a farewell to your new
friends, we travel to Adelaide for a final goodbye at the Airport.
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